Halo Halo
Meaning "mix mix" in Tagalog, halo halo is an elaborate mixture of fruit, milk, and ice. This popular sweet is more commonly consumed as a snack rather than as a dessert but can be either. Halo halo usually includes macapuno, a particular type of fleshy coconut, and coconut jelly, among other ingredients.
Recipe Servings: 1
Prep Time
25 minutes
Cook Time
Total Time
25 minutes
Vegetarian
Vegan
Gluten Free
Dairy Free
Kosher
Halal
Ingredients
- 1 Tbsp (15 ml) jackfruit, diced
- 1 Tbsp (15 ml) preserved macapuno strips
- 1 Tbsp (15 ml) preserved ube (purple yam)
- 1 Tbsp (15 ml) canned corn
- 1 Tbsp (15 ml) preserved palm fruit
- 1 Tbsp (15 ml) nata de coco (coconut jelly)
- 1 Tbsp (15 ml) preserved beans
- 1 tsp (5 ml) sugar
- Shaved ice, as needed
- ¼ cup (60 ml) evaporated milk
- 1 scoop any flavor ice cream
Directions
- Layer jackfruit, macapuno, ube (purple yam), corn, palm fruit, nata de coco (coconut jelly), and beans in a tall glass with a wide opening.
- Sprinkle sugar into glass and fill it with shaved ice.
- Pour evaporated milk into glass over the shaved ice.
- Top ingredients with a scoop of ice cream.
- Serve immediately.
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